Makes 1 pie (8 servings) INGREDIENTS 2 eggs ¾ cup packed brown sugar 1 ½ teaspoons pumpkin pie spice ½ teaspoon salt 2 cups sous vide pumpkin puree 1 (12 ounce) can evaporated milk 1 prepared pie crust (homemade or commercially prepared) DIRECTIONS Preheat the traditional oven to 400F/204C. In a bowl, beat the eggs,…